Light Bites
Velvet Voodoo
New Orleans-style umami potato crisps with creme fraiche
Plateau De Charcuterie
A selection of heritage meats, cheeses a accoutrements
Crudités Plate
hummus, tzatziki, fresh veggies, warmed pita
Mixed Nuts -or- Olives
The Final Course
Pumpkin Cheesecake
Dôme Au Chocolat Noir
Vanilla Bourbon Mousse Cake
Seasonal Dessert Offerings





